This summer salsa is great over omlettes, tacos, steak or pork as well as with chips. It can be as spicy or mild as you like it. Add as much cilantro as you like to taste, and your choice of tomatoes according to how juicy you like it. Dip into it while you're grilling with our famous Shop Sauce.
| Servings | Prep Time |
| 6 | 15 minutes |
| Cook Time |
| 0 minutes |
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This summer salsa is great over omlettes, tacos, steak or pork as well as with chips. It can be as spicy or mild as you like it. Add as much cilantro as you like to taste, and your choice of tomatoes according to how juicy you like it. Dip into it while you're grilling with our famous Shop Sauce.
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Ingredients
- 6 roma tomatoes (or hot house tomatoes) diced
- 1/2 medium red onion diced
- 1 jalapeno pepper chopped
- 1 handful cilantro washed and chopped
- 1 lime
- 1 1/2 tsp. Kosher salt
- 1/4 tsp. Minced Garlic or to taste
Servings:
Instructions
- Squeeze the juice from the lime, and chop and mix all ingredients in a bowl. Leave out the jalapeno seeds for a milder flavor.
- Enjoy with your favorite chips, raw vegetables, over an omlettte, steak, or pork. Be creative! Serve chilled or at room temperature.
- Helpful tip: make sure to wash the cilantro; it can be very sandy. Afterward just squeeze the water off.
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